Roti Kok Ori S is a classic Malaysian snack, celebrated for its crunchy texture and nostalgic taste. Made with high-quality ingredients like wheat flour (tepung gandum), sugar (gula), vegetable fat (lelemak sayuran), and yeast (yis), it offers a deliciously simple flavor reminiscent of yesteryears. Carefully baked to perfection, its smaller size makes it an ideal snack for any occasion—whether enjoyed alone or with a cup of coffee or tea.

Designed for convenience, Roti Kok Ori S is perfect for families and individuals seeking a delicious, traditional snack. Its thoughtfully sealed packaging ensures long-lasting freshness, making it easy to store and enjoy anytime. The smaller portion size is ideal for quick snacks or pairing with your favorite hot beverage, offering a balance of crisp texture and rich flavor.

Rooted in Malaysian food culture, Roti Kok Ori S reflects the heritage of traditional baking, cherished across generations. Its compact size and satisfying crunch make it a timeless favorite for both nostalgic snack lovers and new fans alike.
Whether enjoyed plain or with spreads, Roti Kok Ori S continues to be a beloved treat, bringing a sense of nostalgia and joy to every bite.

Ramuan

• Tepung Gandum
• Gula
• Garam
• Air
• Yis
• Lemak Sayuran
• Serbuk Penaik (INS 500)

• Pewarna yang divenarkan (INS E102)

   

Certifications

Halal, Mesti, Buatan Malaysia

Packaging and Weight

• 20 packets per carton
• 280 gm per packet